H00329 | |
H番号 | H00329 |
名称 | セレウス菌食中毒 |
概要 | Bacillus cereus is a gram-positive aerobic-to-facultatively anaerobic bacterium that causes gastrointestinal infections. The organism produces an emetic or diarrheal syndrome induced by an emetic toxin and enterotoxin, respectively. The emetic type infections are frequently associated with the consumption of rice-based dishes, while the diarrheal type is transmitted mostly by milk products, vegetables, and meat. B. cereus is also recognized as an infrequent cause of local and systemic nongastrointestinal infections. |
カテゴリ | 細菌感染症 |
ネットワーク | - |
病因遺伝子 | - |
病原体 | Bacillus cereus [GN:bcr bcb bcu bcg bcx bnc] Bacillus cytotoxicus [GN:bcy] |
環境要因 | - |
発癌物質 | - |
治療薬 | - |
コメント | - |
リンク | ICD-11: 1A13 ICD-10: A05.4 MeSH: D016863 |
文献 | PMID:8269390 著者 Drobniewski FA タイトル Bacillus cereus and related species. 雑誌 Clin Microbiol Rev 6:324-38 (1993) DOI:10.1128/cmr.6.4.324 PMID:20375358 著者 Bottone EJ タイトル Bacillus cereus, a volatile human pathogen. 雑誌 Clin Microbiol Rev 23:382-98 (2010) DOI:10.1128/CMR.00073-09 PMID:10742691 著者 Kotiranta A, Lounatmaa K, Haapasalo M タイトル Epidemiology and pathogenesis of Bacillus cereus infections. 雑誌 Microbes Infect 2:189-98 (2000) DOI:10.1016/S1286-4579(00)00269-0 PMID:15771198 著者 Schoeni JL, Wong AC タイトル Bacillus cereus food poisoning and its toxins. 雑誌 J Food Prot 68:636-48 (2005) DOI:10.4315/0362-028X-68.3.636 |